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Description

This chasen has a smaller head and long handle to make whisking in smaller vessels easier as well as giving you a more comfortable grip while making your matcha.

This whisk is suitable for both koicha (thick matcha) and usucha (thin matcha) preparation.

The bamboo has a dark colour that is achieved by charring the bamboo during the making process.

This chasen comes with a handy stand, this allows it to dry easily after use.

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