Chiyonoen Tea Garden: Organic Mountain-Grown Hojicha
Chiyonoen Tea Farm
Spring Harvest, Organic Mountain-Grown Hojicha
JAS certified organic hojicha, roasted green tea made from premium spring sencha and stems. Roasted at a high temperature for a fresh flavour profile with fruity notes.
About the Farm: Chiyonoen Tea Farm is a small tea garden owned and run by husband and wife farmers Masashi and Eri Harashima deep in the mountains of Yabe Village, Fukuoka, Japan. The 3rd generation farm specializes in high-grade mountain grown sencha and gyokuro. Chiyonoen was established by Masashi-san's grandfather and the farm's namesake, Chiyokichi.
Masashi has received Japan's top agricultural prize, the Minister's Award, three times, Masashi is one of Japan's top farmers. He is currently teaching his son how to both cultivate and produce the highest quality tea.
"In order to produce high-quality tea leaves, we place our greatest priority in ensuring that our trees are healthy. We employ a unique farming method using hand-picked fermented organic fertilizers (bokashi fertilizers) and adjusting each step according to the specific weather conditions of the season or the year, in order to achieve the highest standards. Amid the crisp air in the mountains and the chirping of the birds these healthy tea leaves grow and produce premium tea brimming of sweetness and flavour."
- Harvest: Spring
- Region: Upper mountains of Yabe village, Yame District, Fukuoka, Japan. Altitude about 600 meters.
Our current aim is to ship items within 48 hours of receiving your order. Please note there are still delays with postal services due to the continuing pandemic.
Free Delivery Over £45 - Free postage is 2nd Class Signed For Royal Mail. Orders over £100 will be sent 1st Class or by courier depending on parcel size. If you require faster postage please add at the checkout.
Royal Mail 1st Class Signed For: £4
Royal Mail 2nd Class: £2.50
Parcel Force express 48: £8
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